VenisonMain Dishes

Venison Meatloaf Burger

Name: Venison Meatloaf Burger
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb Ground venison; 1/2 lb Ground pork; 1/2 Onion, diced; 5 Cloves of garlic, minced; 2 Eggs; 1 tbsp Worcestershire sauce; 1/2 cup Milk; 1/2 cup Breadcrumbs; 2 tbsp Ketchup; Seasoning: garlic powder, onion powder, Italian seasoning, salt & black pepper; 3/4 cup Ketchup For Glaze; 1 tsp Worcestershire sauce For Glaze; 1 tsp White vinegar For Glaze; 2 tbsp Light brown sugar For Glaze; Seasoning: black pepper, salt, garlic powder & onion powder For Glaze; Burger buns; Sliced Cheese Optional

These individual venison meatloaves turn a classic comfort-food dinner into one heck of a sandwich. Throw one on a toasted bun with some cheese and enjoy!

Prep Time

15m

Cook Time

45m

Total Time

60m

Servings

Rating

Not rated

These individual venison meatloaves turn a classic comfort-food dinner into one heck of a sandwich. Throw one on a toasted bun with some cheese and enjoy!

Ingredients

1 lb Ground venison

1/2 lb Ground pork

1/2 Onion, diced

5 Cloves of garlic, minced

2 Eggs

1 tbsp Worcestershire sauce

1/2 cup Milk

1/2 cup Breadcrumbs

2 tbsp Ketchup

Seasoning: garlic powder, onion powder, Italian seasoning, salt & black pepper

3/4 cup KetchupFor Glaze