VenisonSlow Cooker
Venison French Dip
Tender shredded venison piled onto toasted French bread, topped with melted provolone, and served with a rich au jus for dipping. A simple wild-game take on the classic French dip sandwich.

Prep Time
20m
Cook Time
80m
Total Time
100m
Servings
6
Rating
5.0 (2)
Tender shredded venison piled onto toasted French bread, topped with melted provolone, and served with a rich au jus for dipping. A simple wild-game take on the classic French dip sandwich.
Ingredients
Ingredients

Instructions
0 of 7 complete
Reviews
5.0
2 ratings
Log in to write a review
Reviews
AR
Alissa Robison
October 8, 2026
VL
Vicky Levee
September 25, 2026
Keep cooking
Related recipes
More Venison recipes you might enjoy



