VenisonBurger

Venison Smash Burger

Name: Venison Smash Burger
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb Ground venison Seasoned with a cajun blend; 4 Slices of cheese, your choice; 4 Hamburger buns; Optional burger toppings (lettuce, tomatoes, onions, pickles, etc.); 1/2 cup Mayo For the Burger Sauce; 1/2 cup Ketchup For the Burger Sauce; 1 tbsp Sweet pickled relish For the Burger Sauce; 1 tbsp Yellow mustard For the Burger Sauce; 1/2 tbsp Worcestershire sauce For the Burger Sauce; SPG blend, to tast For the Burger Sauce; Shoestring fries, optional side

A classic smash burger with a wild game twist! A simple, delicious way to turn ground venison into a meal the whole family will love!

Prep Time

10m

Cook Time

15m

Total Time

25m

Servings

Rating

Not rated

A classic smash burger with a wild game twist! A simple, delicious way to turn ground venison into a meal the whole family will love!

Ingredients

1 lb Ground venisonSeasoned with a cajun blend

4 Slices of cheese, your choice

4 Hamburger buns

Optional burger toppings (lettuce, tomatoes, onions, pickles, etc.)

1/2 cup MayoFor the Burger Sauce

1/2 cup KetchupFor the Burger Sauce

1 tbsp Sweet pickled relishFor the Burger Sauce

1 tbsp Yellow mustardFor the Burger Sauce

1/2 tbsp Worcestershire sauceFor the Burger Sauce

SPG blend, to tastFor the Burger Sauce

Shoestring fries, optional side

Instructions

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Chef's tips

I’ve found that a 90/10 ratio of venison to beef fat works best for burgers. The added fat helps keep the patties juicy and flavorful while still letting the venison shine!

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