FishQuick & Easy

Fried Crappie Tacos

Name: Fried Crappie Tacos
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 servings
Cuisine: Fish
Ingredients: Crappie Fillets Cleaned and deboned; Mustard, enough to coat fish; Hot sauce, enough to coat fish; 1 Bag Louisiana Cajun fish fry; Cajun seasoning, to taste; 1 cup Mayo For Chipotle Mayo; 2 tbsp Chipotle pepper sauce For Chipotle Mayo; Black pepper, to taste For Chipotle Mayo; 16 oz Bag coleslaw mix For Slaw; 1/2 cup Cilantro, chopped For Slaw; 1 Lime (Juice) For Slaw; 1 tbsp Cajun seasoning For Slaw; 1 tsp (Each) Paprika and pepper For Slaw; Oil for frying; Flour tortillas

These crispy fried crappie tacos are loaded with crunchy Cajun slaw and smoky chipotle mayo for the perfect bite. They're quick, easy, and a great way to put a fresh catch to good use!

Prep Time

15m

Cook Time

20m

Total Time

35m

Servings

Rating

Not rated

These crispy fried crappie tacos are loaded with crunchy Cajun slaw and smoky chipotle mayo for the perfect bite. They're quick, easy, and a great way to put a fresh catch to good use!

Ingredients

Crappie FilletsCleaned and deboned

Mustard, enough to coat fish

Hot sauce, enough to coat fish

1 Bag Louisiana Cajun fish fry

Cajun seasoning, to taste

1 cup MayoFor Chipotle Mayo

2 tbsp Chipotle pepper sauceFor Chipotle Mayo

Black pepper, to tasteFor Chipotle Mayo

16 oz Bag coleslaw mixFor Slaw

1/2 cup Cilantro, choppedFor Slaw

1 Lime (Juice)For Slaw

1 tbsp Cajun seasoningFor Slaw

1 tsp (Each) Paprika and pepperFor Slaw

Oil for frying

Flour tortillas

Instructions

0 of 6 complete

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Chef's tips

Any mild white fish works great with this recipe! If you prefer, you can also grill or pan-sear the fish instead of frying for an equally delicious taco.

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